You have to love it, but it is hip: cheese tea
Photo source: munchies.vice.com
Tea with a thick layer of cheese over it. It sounds terrible, but is currently very popular. The drink is originally from Taiwan, but is spreading rapidly around the world. Also in Singapore, New York and London the tea is more and more on the menu. The layer of cheese on top of the tea has to cover up the bitter tea flavor. Also your tea will look a bit like a milkshake, but then warm. And with cheese. A cheese tea shop has already opened in Indonesia. There they are real lovers of the strange stuff. It is very easy to make yourself. Make a pot of tea. Mix condensed milk and cream cheese and add this to the tea. Then you get cheesy tea or cheesetea as the English say.
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